What is Kona Coffee?
Kona coffee is the market name for coffee cultivated on the slopes of Mount Hualalai and Mauna Loa in the North and South Kona Districts of the Big Island of Hawaii. The Kona District’s tropical location and weather pattern of bright sunny mornings, humid rainy afternoons and mild nights create favorable coffee growing conditions. Kona Coffee is grown with great care on relatively small farms and picked by hand in very limited quantities.
Kona Coffee is grown with great care on relatively small farms and picked by hand in very limited quantities. DC Morgan Coffee is rich, smooth and satisfying – one sip and you will know that you are drinking “Gourmet Coffee At the Top of It’s Class.
Food Service / Restaurant Suppply
Note: 7 oz packs and 5lb bags and larger sizes available for food service and restaurant supply customers Equipment Included
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Procurement
DSD Delivery, Equipment and Service Available
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Retail Sales
Note: Retail case sizes available with 6 to 8 units. Includes Grocery, C-Store, Independent Grocers and Coffee Shop Operations
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DC Morgan Brand Kona Coffee
Burn Pour-O-Matic Coffee Brewer
– 2 Burner 12 cup pourover. 2 burners. Internal components are constructed of stainless steel. Pourover brewer requires no plumbing – completely portable. Just pour cold water in top and coffee brews. 20.7″H x 15.9″W x 8″D. 120V 13.1 amps. |
The BUNN Liquid Coffee Dispenser
Has an attractive appearance and convenient narrow 12″ width. It can dispense over 125 – 5 oz. cups per hour with a 120 volt, 15 amp electrical connections. The dispenser is available in standard or easy to program one touch portion control. 30″ x 25″ x 12″, 120V, NSF approved. |
DC Morgan Logo Mugs
11oz ceramic mug; Dishwasher and microwave safe. Supplied to all new accounts. |
